5 Tips for Winter Travelers

Because of the pandemic, fewer Americans are taking to the skies, but a significant number likely plan to hit the roads to visit friends and family during the winter months. Whether a few towns over or a couple states away, many drivers will travel interstates, which are major logistics corridors often dominated by commercial trucks.

According to the United States Census Bureau, there are approximately 3.5 million people working as truck drivers in the U.S. From keeping grocery store shelves stocked to delivering those next-day packages, professional truck drivers impact lives with the freight they move and serve an important role in keeping the economy running.

Professional truck drivers are also experts when it comes to planning travel. From mapping out a route to maintaining their vehicles and even practicing a healthy diet, many truck drivers are road trip experts.

Caron Comas is a professional truck driver for Variant, a subsidiary of U.S. Xpress, one of the nation’s largest trucking companies. Highly trained, she’s driven trucks for 17 years and her expert insight can aid the average automobile driver planning to hit the roads this winter.

“It’s important that the average driver give trucks plenty of space on the road,” Comas said. “People can forget we’re generally handling 75 feet of tractor and trailer, which can weigh 80,000 pounds. We can’t stop on a dime like automobiles, so increase distance when merging in front of trucks and avoid slamming on your brakes.”

Comas suggests following these tips on the road and before you travel:

• Don’t follow trucks too closely. If you can’t see a tractor trailer’s mirrors, the driver can’t see you.
• Schedule vehicle maintenance before your trip. Have your oil changed and ask the experts to check your tire pressure and other important fluids to help assure you’re driving safely and efficiently.
• Carefully plan your route. If driving through big cities, consider fluctuations in rush hour traffic. For more remote locations where there may not be regular food or gas, plan for when you’ll need to stop along the route.
• Stay hydrated and nourished. Before setting out, eat a healthy meal and drink plenty of water. For the drive, pack healthy, non-perishable snacks like granola, fruit or nuts along with bottled water. For longer trips with kids, consider a small cooler for sandwiches, string cheese or yogurt.
• Be overly prepared. Keep a few blankets, a flashlight, a first-aid kit and an extra pair of shoes in your car. If you experience car trouble, make sure you can stay warm until help arrives.

Keep in mind the global pandemic. Check each state’s quarantine requirements that you’ll be traveling to or through, wear a mask when in public and follow the Centers for Disease Control and Prevention’s guidelines when traveling.

For more travel tips, visit usxpress.com/news.

 

Photo courtesy of Getty Images

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